General Information
-
Venture N.:
BE0770.880.774
- Turnover:
n.a.
- Staff members:
n.a.
- Founding Date:
07-07-2021
Official NACE headings
- Manufacture of homemade bread, small cakes, fresh cakes, pies and other fresh products for bakery
- Manufacture of rusks, biscuits, gingerbreads, etc.
- Manufacture of preserved pastries and cakes (quick-frozen products excluded)
- Artisan production of bread and fresh confectioners' products
- Production of rusks, biscuits and other types of tenable confectioners' products
- Retail trade in bread and pastry in specialised shops (in a bakery which does not bake but buys its products)
Contact L'ENGRAIN
0368787
