D-Culinaire BV

Official NACE headings

• Production of dried, salted or smoked meat
• Production of products based on meat (delicatessen): sausages, salami, pudding, andouillette, saveloy, pastes, galantine, rillette, boiled ham, etc.
• Production of dishes based on meat
• Retail trade of tins of vegetables and fruits
• Retail trade of meat and products based on meat for butchers
• Retail trade of dairy products and eggs, including home delivery
• Retail trade of condiments and spices
• Preparation, home delivery and meals and precooked meals services
• Organization of weddings, banquets, cocktails, buffets, lunches et various receptions
• Hire of other personal and domestic goods n.e.s.
• Production of meat products and products of poultry
• Retail trade carried out in non-specialised shops for frozen products
• Retail trade carried out in non-specialised shops where food stuff and luxuries are in the majority (vending-surface < 100 square metres)
• Retail trade in vegetables and fruits in specialised shops
• Retail trade in meat and meat products, with the exception of poultry and game, in specialised shops
• Retail trade in game and poultry in specialised shops
• Eating houses with a limited service
• Catering
• Other types of on-licensed premises
• Rental and lease of other types of consumer products