General Information

  • checked Venture N.: BE0768.581.874
  • checked Turnover: n.a.
  • checked Staff members: n.a.
  • checked Founding Date: 20-05-2021

Activities

Official NACE headings

  • Production of fresh meat, in carcasses or in pieces
  • Preparation of fresh poultry meat
  • Preparation of fresh poultry meat in single-serving portion
  • Production of dried, salted or smoked meat
  • Production of products based on meat (delicatessen): sausages, salami, pudding, andouillette, saveloy, pastes, galantine, rillette, boiled ham, etc.
  • Production of frozen products based on meat
  • Processing and conservation of meat, with the exception of poultry
  • Processing and conservation of poultry
  • Production of meat products and products of poultry
  • Retail trade carried out in non-specialised shops where food stuff and luxuries are in the majority (vending-surface < 100 square metres)
  • Retail trade in meat and meat products, with the exception of poultry and game, in specialised shops
  • Retail trade in game and poultry in specialised shops

Contact  ATELIER SAINT PIERRE

Combell Group 0368082 Flexmail