General Information
-
Venture N.:
BE0448.531.562
- Turnover:
n.a.
- Staff members:
1-5
- Founding Date:
22-10-1992
Official NACE headings
- Artisan production of bread and fresh confectioners' products
- Production of consumer ice-cream
- Retail trade in bread and pastry in specialised shops (in a bakery which does not bake but buys its products)
- Production of cocoa, chocolate and sweets
Contact GOSSIAUX PIERRE BOULANGERIE
2515060
